Caprese

Delicious homemade mozzarella with thin slices of imported prosciutto, olives and sliced tomato.

Antipasto Alla Italiana

Prosciutto, Genoa salami, provolone cheese, fresh mozzarella and chef's fantasy.

Prosciutto Mozzarella

Homemade mozzarella and imported prosciutto over a bed of spring mix.

French Fries

Cheddar Fries

Mozzarella Fries

Pizza Fries

Mega Fries

Bacon and cheddar.

Onion Rings

Mozzarella Sticks (7)

Breaded and fried mozzarella, served with a side of mozzarella sauce.

Mushroom Bites

Broccoli and Cheese Bites

Jalapeno Poppers

Made with cheddar cheese.

Fried Ravioli

Served with side sauce.

Romanza Sampler

2 chicken fingers, 2 mozzarella sticks, 2 ravioli and 2 jalapeno poppers.

Clam Strips

Garlic Bread

Served with cheese.

Garlic Bread with Cheese

Side Meatballs

Side Sausage

Garlic Knots

Wings

Choice of bone-in or boneless. Served with bleu cheese and celery. Includes choice of flavors.

Fried Calamari

Calamari rings breaded with Italian seasonings, deep-fried and served with marinara sauce.

Mussels Marinara

Mussels sauteed in olive oil and garlic with fresh chopped tomatoes.

Mussels Fra Diavolo

Mussels sauteed in olive oil and garlic with fresh chopped tomatoes.

Mussels White

Clams Casino

6 baked stuffed clams in a red sauce.

Involtini di Melanzane

Eggplant rolled and stuffed with 3 cheeses, then topped with tomato sauce and mozzarella.

Funghi Ripieni

Baked stuffed mushrooms with our own special crabmeat stuffing.

Chicken Fingers

Served with honey mustard.

Pasta Fagioli

Chicken Pastina

Soup of the Day

Please contact restaurant with today's selections.

Cobb Salad

Grilled chicken, iceberg lettuce, avocado, tomato, cucumber, bacon, eggs and crumbled bleu cheese.

Greek Salad

Romaine lettuce, cucumber, olives, onions, tomato and feta cheese.

Fire Chicken Salad

Iceberg lettuce, tomato, cucumber, croutons, breaded chicken, hot sauce and crumbled bleu cheese.

Caesar Salad

Crispy romaine lettuce with Caesar dressing. Add protein for an additional charge.

Tuna Salad

Iceberg lettuce, tomato, cucumber, carrots, red cabbage, onions and tuna mixed with mayonnaise.

Spring Mix Salad

Baby greens topped with mozzarella cheese and portobello mushrooms in our homemade vinaigrette dressing.

Chef Salad

Iceberg lettuce, tomato, cucumber, carrots, red cabbage, onions, turkey, ham and provolone cheese.

Mandarin Chicken Salad

Spring mix, grilled chicken, mandarin oranges, dried cranberries, crumbled Gorgonzola cheese and tortilla strips.

Garden Salad

Iceberg lettuce, tomatoes, cucumber, carrots, red cabbage and onions.

Pollo Parmigiana

Served with Italian seasonings, topped with homemade tomato sauce and melted mozzarella cheese.

Pollo Marsala

Sauteed boneless chicken breast with fresh mushrooms in a Marsala wine sauce.

Pollo Piccata

Sauteed boneless chicken breast with fresh lemon juice, butter and capers simmered in a white wine sauce.

Pollo Cacciatore

Sauteed boneless chicken breast with sweet mixed peppers, mushrooms, onions and fresh plum tomatoes.

Pollo Pavarotti

Sauteed in olive oil with garlic, broccoli and mushrooms and topped with mozzarella cheese.

Pollo and Broccoli

Sauteed in garlic and olive oil sauce.

Pollo Romanza

Boneless chicken breast stuffed with mozzarella cheese, portobello mushrooms and spinach and sauteed with mushrooms in a rich Frangelica wine.

Pollo Francese

Dipped in eggs & salted in a lemon butter sauce

Vitello Marsala

Served with fresh mushrooms in a Marsala wine sauce.

Vitello Pizzaiola

Served with chopped tomatoes, Gaeta olives, capers, sauteed garlic and olive oil.

Vitello Florentina

Topped with prosciutto, spinach and mozzarella cheese, then sauteed with mushrooms in a brandy sauce.

Vitello Napoletana

A combination of breaded veal cutlet and eggplant topped with mozzarella cheese and tomato sauce.

Vitello Parmigiana

Topped with homemade tomato sauce and melted mozzarella cheese.

Vitello Gitana

Sauteed in white wine, topped with sliced tomatoes and fresh mozzarella cheese.

Vitello Francese

Dipped in eggs and sauteed in a lemon butter sauce.

Vitello Genovese

Sauteed in garlic and olive oil with artichokes, mushrooms and sun-dried tomatoes in a white wine sauce.

Frutti di Mare

Fresh clams, mussels, scallops, calamari and shrimp.

Mussels Fra Diavolo

Fresh mussels sauteed in our marinara sauce.

Linguini with Clam Sauce

Sauteed in red or white sauce.

Shrimp Scampi

Shrimp sauteed with garlic, fresh lemon juice and sun-dried tomatoes.

Clams and Shrimp Della Romanza

Fresh clams in the shell and shrimp sauteed in our marinara sauce.

Calamari alla Marinara

Squid sauteed in oil, garlic and white wine with fresh chopped tomatoes.

Shrimp Fra Diavolo

Shrimp and mussels sauteed with our hot marinara sauce.

Shrimp Marinara

Shrimp and mussels sauteed with our sweet marinara sauce.

Shrimp and Broccoli

Sauteed in garlic, olive oil and white wine.

Sea Scallops Marinara

Sauteed in olive oil and chopped tomatoes with a touch of hot or sweet sauce.

Black and White Ravioli

Cheese and shrimp ravioli served with sauteed fresh whole shrimp and topped with a rose sauce.

Linguini Gustosi

Strips of chicken breast and shrimp sauteed with portabella mushrooms, peas and fresh-chopped tomatoes in a pink cream sauce.

Shrimp Francese

Dipped in eggs & sauteed in a lemon butter sauce

Side Broccoli

With garlic & oil

Side Spinach

With garlic & oil

Side Mixed Vegetable

With garlic & oil

Pasta Primavera

Mushrooms, broccoli, peas, carrots & fresh chopped tomatoes in a light pink cream sauce

Pasta Vodka

Penne pasta tossed in a light tomato cream sauce and vodka liquor.

Pasta Pomodoro

Fresh-chopped tomatoes sauteed with oil, garlic and fresh basil.

Pasta Carbonara

Onions, bacon and Alfredo sauce.

Heart Healthy Pasta

Sauteed broccoli, mushrooms, zucchini and tomatoes in a marinara sauce.

Pasta Bolognese

Homemade meat sauce with Italian seasonings.

Pasta Pesto

Fresh garlic, basil, pine nuts, olive oil and a touch of cream.

Pasta Boscaiola

Fresh plum tomatoes, sausage, wild mushrooms, gaeta olives, onions and herbs in a pink cream sauce.

Pasta Puttanesca

Fresh plum tomatoes, capers, anchovies, gaeta olives and basil.

Pasta Amatriciana

Fresh tomatoes, onions and crumbled bits of bacon.

Pasta with Broccoli and Garlic

Chopped broccoli, garlic, sun-dried tomatoes and olive oil.

Pasta Romanza

Pieces of chicken, mushrooms, peas, onions and herbs in a pink creamy sauce.

Baked Penne

Manicotti

Stuffed Shells

Eggplant Parmigiana

Eggplant Rolantine

Stuffed with ricotta, Parmesan and mozzarella cheese.

Lasagna Bolognese

Kids Linguini with Meatball